Yunusbaeva, Milyausha,
Borodina, Liliya,
Terentyeva, Darya,
Bogdanova, Anna,
Zakirova, Aigul,
Bulatov, Shamil,
Altinbaev, Radick,
Bilalov, Fanil,
Yunusbayev, Bayazit (2024) fermentation to produce acetate and
lactate. Higher glucose availability in the intestine likely drives
Galimov, S.N.,
Gromenko, J.Y.,
Bulygin, K.V.,
Galimov, K.S.,
Galimova, E.F.,
Sinelnikov, M.Y. (2021) from the ratio of pyruvate to
lactate, determined via enzymatic method. Our results show a decrease
, aspartate aminotransferase, alanine aminotransferase, creatinine, urea), and creatine phosphokinase,
lactate